advanced_shot {{exit_if 1 flow 8 volume 100 transition fast exit_flow_under 0 temperature 90.00 name Fill pressure 2.00 sensor coffee pump pressure exit_type pressure_over exit_flow_over 6 exit_pressure_over 1.5 seconds 25.00 exit_pressure_under 0} {exit_if 0 flow 8 volume 100 transition fast exit_flow_under 0 temperature 89.50 name Infuse pressure 3.0 sensor coffee pump pressure exit_type pressure_over exit_flow_over 6 exit_pressure_over 3.0 exit_pressure_under 0 seconds 12.0} {exit_if 0 volume 100 transition fast exit_flow_under 0 temperature 89.00 name {Pressure Up} pressure 9.0 sensor coffee pump pressure exit_flow_over 6 exit_pressure_over 11 exit_pressure_under 0 seconds 4.00} {exit_if 1 volume 100 transition fast exit_flow_under 0 temperature 89.00 name {9 Bar Hold} pressure 9.0 sensor coffee pump pressure exit_type flow_over exit_flow_over 1.90 exit_pressure_over 11 exit_pressure_under 0 seconds 30.00} {exit_if 1 volume 100 transition smooth exit_flow_under 0 temperature 89.00 name {Pressure Decline} pressure 5.50 sensor coffee pump pressure exit_type flow_over exit_flow_over 2.80 exit_pressure_over 11 exit_pressure_under 0 seconds 35.00} {exit_if 1 volume 100 transition fast exit_flow_under 0 temperature 89.00 name {5 Bar Hold } pressure 5.50 sensor coffee pump pressure exit_type flow_over exit_flow_over 2.80 exit_pressure_over 11 exit_pressure_under 0 seconds 127} {exit_if 0 flow 2.20 volume 100 transition fast exit_flow_under 0 temperature 89.00 name {Flow Limit} pressure 3.0 sensor coffee pump flow exit_flow_over 6 exit_pressure_over 11 exit_pressure_under 0 seconds 127}}
author Decent
espresso_hold_time 15
preinfusion_time 20
espresso_pressure 6.0
espresso_decline_time 30
pressure_end 4.0
espresso_temperature 90.00
espresso_temperature_0 0.0
espresso_temperature_1 0.0
espresso_temperature_2 0.0
espresso_temperature_3 0.0
settings_profile_type settings_2c
flow_profile_preinfusion 4
flow_profile_preinfusion_time 5
flow_profile_hold 2
flow_profile_hold_time 8
flow_profile_decline 1.2
flow_profile_decline_time 17
flow_profile_minimum_pressure 4
preinfusion_flow_rate 4
profile_notes {This profile simulates a Londinium R machines extraction style. This is an advanced profile with some added steps to assist with less than ideal puck prep. Christee-Lee described it as like having a milkshake with extra syrup. Great body and flavour range. 3rd edition. By Damian Brakel https://www.diy.brakel.com.au/}
water_temperature 80
final_desired_shot_volume 95
final_desired_shot_weight 42
final_desired_shot_weight_advanced 42
tank_desired_water_temperature 0
final_desired_shot_volume_advanced 0
preinfusion_guarantee 0
profile_title {Damian's LRv3}
profile_language en
preinfusion_stop_pressure 4.0
profile_hide 0